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Festa: Recipes and Recollections of Italian Holidays - Book Review
Helen Barolini. Madison: U of Wisconsin P, 2002. 366 pages. $24.95 paper. Helen Barolini closes the Prelude to Festa with the Proustian declaration, ......(Continue Reading) Spaghetti Western: Italian American tradition inspires a fun fall dinner - Food & Entertaining; recipes
Time-honored Italian American fare--thick sauces that cling to lanky strands of spaghetti, imbuing them with the concentrated flavors of tomato, olive ......(Continue Reading)Food: taking an apartment in Italy this summer? Here are three simple recipes
Some years ago, I had a summer job working as a private chef on the small Italian island of Elba. Every day, I was required to prepare first a simple ......(Continue Reading)Talking Italian food with Ruth and Rose, at the home of the Bloomsberries - Food
Charleston farmhouse, tucked away in the countryside near Lewes, is the former home of the Bloomsberries and the brightly decorated artefacts of the ......(Continue Reading)New twists on the side: tweak your favorite recipes for a healthier holiday meal
What's your favorite part of holiday meals? It's the side dishes, not the turkey, that make your mouth water, right? Unfortunately, while turkey is a lean, healthful food, traditional sides can exp...(Continue Reading)
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