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Step by step to Mexico's classic custard … or Morocco's exotic cousin of chicken pot pie - excerpt from Sunset's Easy Basic for International Cooking
Step by step to Mexico's classic custard . . . or Morocco's exotic cousin of chicken pot pie Both sophisticated and inexperienced cooks will find lots ......(Continue Reading) GLOBAL VEGETARIAN COOKING Quick and Easy Recipes from Around the World - Review
GLOBAL VEGETARIAN COOKING By Troth Wells This slender volume, abundant with photos of succulent veggies and international market scenes, simplifies ......(Continue Reading)Secrets from spa chefs: vegetarian experts share their favorite recipes and cooking tips - includes recipes, tips from chefs and a guide to vegetarian
There are many excellent vegetarian health spas, but they vary in emphasis and philosophy. Details about individual spas is presented along with several ......(Continue Reading)Cutting-edge Cuisine: this fourth and final cutting-edge Cuisine section for 2001 showcases recipes from the Scottsdale Culinary Institute
The chefs at the Scottsdale Culinary Institute (SCI) in Scottsdale, Ariz., believe that an excellent culinary education begins with the mastery of basic ......(Continue Reading)Favorite foreign recipes and seasonings
Enjoying new foods is one of the serendipities of travel. ITN asked if there is a favorite recipe that you discovered overseas (outside of North America)....(Continue Reading)
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